To share.

Assortment of sea rillettess............................................................

Italian board (buratta, spiced fig chutney, Italian ham, arugula)........

Roasted Camembert with thyme and honey and toast......................

Entrances.

Egg casserole with Maroilles and bacon............................................

Fish soup (croutons – rouille – grated emmental)..............................

Bean tartlet – nuts – Fourme d’Ambert

Hand-sliced ‌‌Scottish smoked salmon* – hummus..............................

13.50€

13.50€

13.50€

The dishes.

Cod fillet in parmesan crust – strong juice – forest risotto with chorizo............................

Salmon steak glazed with peanut sauce – 3-color rice with beans....................................

Butcher's piece* (approx.230gr) whisky-green pepper sauce – new potatoes with thyme...

Yellow chicken supreme with bacon – buternut velouté with miso – creamy puree.............

Charolais beef tartare (180gr) new potatoes with thyme.................................................

Roasted camembert with thyme and honey – Italian ham – new potatoes.........................


18.50€

18.50€

21.00€

16.50€

16.50€

17.00€

Our menus

Starter+main course+dessert.....33.00€

(choice from the map)

(*supplement 3.00€)

TheSalads.

Vegetable poke bowl (quinoa, carrot, cabbage, chickpeas, beans, spring onion, arugula, raisins, seeds)..

Poké bowl with smoked salmon......................................................................................................

Poké bowl with yellow chicken supreme and bacon...........................................................................

Goat cheese salad (Salad, Italian ham, cherry tomatoes, goat cheese samosas with honey)...................

 

The Desserts

Gourmet coffee/tea............................................

Chocolate mousse.............................................

Mojito-style rum baba.......................................

Caramelized apple crumble................................

Cheese plate....................................................

Crème brulée ..................................................

8.50€/9.00€

7.50€

8.50€

8.50€

8.50€

7.50€

Ice cream sundaes

White Lady (3b vanilla-hot chocolate-whipped cream)..............................................

Liège chocolate (2 b chocolate-1b vanilla-hot chocolate-whipped cream)...................

Liège coffee (2b coffee-1b vanilla-espresso-whipped cream).....................................

La Vie est Bellel(1b salted butter caramel-1b speculoos-1b white chocolate-caramel sauce whipped cream)

Alcoholic sundaes

Colonel (2b lemon-vodka) ……………………...…………

Coffe (1b vanilla-1b coffee-Bailey's) ………..………….

Our ice creams.

1 balls .... 2.50 €

2 balls ..... 4.50 €

3 balls .... 6.50 €

Whipped cream supplement..1.00 €

 

Dish of the day 12.50€

(Only from Monday to Friday noon, excluding public holidays and subject to availability)

To consult on the slate

***

Dish of the day + 1 drink (1 glass of wine from a 12cl pitcher or 1 25cl draft beer or 25cl still or sparkling or soft water) + coffee and its drinks
sweets: 19.50€

Children's menu (up to 8 years) .. 10.00€

Chicken supreme with bacon or Back of
cod or minced steak – creamy puree
***
Mini chocolate mousse or 1 scoop of ice cream

9.50€

9.50€

10.00€

13.50€

15.00€

18.00€

17.00€

15.50€

7.50€

7.50€

7.50€

7.50€

7,50€

7,50€

The Parfuns:

Vanilla, chocolate, white chocolate, speculoos, caramel, coffee, pistachio, lemon, strawberry, passion fruit.